Honey + Organic + 1 Cup 180ml

Black Tucano Honey & Organic Coffee Kit with 180ml Cup

Discover the beauty of Brazilian specialty coffee with a thoughtfully curated coffee kit that brings craftsmanship, terroir, and design into perfect balance. The Black Tucano Honey & Organic Coffee Kit delivers two distinctive 250g bags-one single-origin gem from Espírito Santo and one certified organic coffee from sustainably grown farms-paired with a sleek 180ml cup crafted to elevate every sip. From the first bloom of aroma to the final lingering finish, this set is an invitation to slow down, taste deeply, and savor the ritual of brewing.

What’s Inside

Black Tucano Honey Roasted Coffee 250g - Single-Origin, Espírito Santo

Grown by producer Waldir Manske at Sítio Alto Santa Joana in Afonso Cláudio, Espírito Santo, this single-origin Arabica flourishes at 1,100 meters. The Yellow Caturra variety undergoes a meticulous Honey (Pulped Natural) process, delivering a cup profile that’s both expressive and elegant. Rated above 86 on the SCA scale, it’s a testament to precision and care-harvested, sorted, and roasted to highlight the lush sweetness of Brazil’s mountains.

Expect a velvety body and a sensory arc that opens with cane molasses and honey, then lifts into a juicy hint of raspberry. The acidity is medium and rounded-shaped for clarity and balance-making this coffee versatile across methods. Pull it as a syrupy espresso for caramelized sweetness, or brew a pour-over to accentuate fruit tones and aromatic complexity. It’s a coffee that rewards patient technique and rewards it lavishly.

Black Tucano Organic Roasted Coffee 250g - Natural Process, Brazil

For a comforting, classic profile with modern finesse, the Organic Roasted Coffee delivers layered sweetness and everyday reliability. Sourced from sustainably grown Brazilian farms and naturally processed, this organic selection carries an SCA score above 86, underscoring its quality and clean, transparent flavor. In the cup, you’ll find a creamy body with notes of milk chocolate, peanut butter, and caramel, supported by balanced acidity and a long, confectionary finish.

It thrives as an all-purpose brew: a plush espresso with rich crema, a drip or batch brew that’s sweet and rounded, or a French press that leans into its silken texture. When your routine calls for a dependable, delicious cup, this coffee meets the moment without sacrificing depth.

Black Tucano Coffee Cup 180ml - Crafted for Heat and Aroma

The included 180ml cup complements both coffees with a form-meets-function design. Its premium-quality material helps maintain the ideal beverage temperature, while the refined silhouette concentrates aroma and fits comfortably in hand. The 200ml capacity is perfect for longer espresso extractions, cortados, cappuccinos, and generous filter servings-an everyday vessel that makes each pour feel intentional.

Why You’ll Love This Specialty Coffee Kit

• Dual profiles, one journey: Explore the fruit-forward clarity of a Honey-processed single-origin and the cocoa-rich comfort of an organic coffee.
• Traceable quality: Waldir Manske’s Yellow Caturra from Sítio Alto Santa Joana showcases altitude, variety, and process with precision.
• Roasted with care: Black Tucano Coffee Roasters brings small-batch attention to detail, emphasizing sweetness, balance, and origin character.
• Sustainability in practice: Organic sourcing and conscientious processing reflect a deeper respect for land and community.
• Designed for the ritual: The 180ml cup enhances heat retention and aromatics for an elevated daily brew.
• Gift-ready and versatile: A refined set for home baristas, discerning hosts, and anyone curious about better coffee.

Brew Guide: Unlock Every Note

Great brewing starts with fresh whole beans, filtered water, and a consistent grind. Use the guide below as a starting point and adjust to taste.

• Pour-Over (Honey Single-Origin): 20g coffee to 320g water (1:16). Medium-fine grind. Water at 200°F (93°C). Aim for a 2:45–3:15 total time to emphasize raspberry brightness and cane molasses sweetness.
• Espresso (Both Coffees): 18g in, 36–40g out in 26–30 seconds. For the Honey coffee, expect a syrupy, fruit-laced shot; for the Organic, a chocolate-forward Classic cup with layered caramel.
• French Press (Organic): 30g coffee to 450g water (1:15). Coarse grind. 4 minutes steep; gentle plunge. Enjoy a creamy, round body with soft-edged acidity.
• Cold Brew (Organic): 1:8 ratio by weight, coarse grind, 14–16 hours in the fridge. Expect a silky, cocoa-sweet concentrate that’s superb over ice.

Pro tip: Let freshly opened bags rest a day after breaking the seal for optimal extraction. Whether you brew bright and clean or rich and decadent, both coffees respond beautifully to small adjustments in grind and dose.

Craft, Score, and Roast Philosophy

These coffees reflect a shared standard: SCA scores above 86, meticulous processing, and roast profiles that preserve origin identity. The Honey lot’s pulped-natural approach adds tactile sweetness without muting the fruit, while the Organic’s natural process amplifies chocolate and nutty tones in a plush, accessible cup. Black Tucano roasts to reveal nuance, honoring the work of growers and the unique story of each bean-from altitude and variety to climate and careful drying.

Sustainability and Traceability

From the hillside rows of Espírito Santo to sustainably managed Brazilian farms, this kit highlights a mindful approach to sourcing. The organic selection supports farming that nurtures soil health, and the Honey lot-produced at Sítio Alto Santa Joana-offers traceability down to producer and elevation. Together, they demonstrate how thoughtful agriculture and deliberate brewing can translate into cups that are better for you and better for the places they come from.

Perfect For

• Home baristas seeking a refined yet approachable introduction to Brazilian specialty coffee.
• Espresso lovers who appreciate syrupy sweetness or chocolate-rich comfort, depending on the day.
• Pour-over enthusiasts chasing clarity, balance, and a smooth, resonant finish.
• Gift givers who want a polished, purposeful coffee kit that feels right on any counter.
• Anyone who values craftsmanship, sustainability, and a delicious morning ritual.

Specifications at a Glance

• Honey Coffee: 250g; Producer: Waldir Manske; Origin: Sítio Alto Santa Joana – Afonso Cláudio, Espírito Santo, Brazil; Altitude: 1,100 m; Variety: Yellow Caturra; Process: Honey (Pulped Natural); Body: Velvety; Aroma & Flavor: Cane Molasses, Honey, Raspberry; Acidity: Medium, Rounded; SCA: 86+.
• Organic Coffee: 250g; Origin: Brazil (sustainably grown farms); Process: Natural; Body: Creamy; Aroma & Flavor: Milk Chocolate, Peanut Butter, Caramel; Acidity: Balanced; SCA: 86+.
• Black Tucano Coffee Cup: 180ml capacity; premium material for temperature retention; refined, versatile design.

Bring the Café Home

Two expressive coffees. One thoughtfully crafted cup. A ritual that meets you each morning with warmth, aroma, and intention. Elevate your counter with the Black Tucano Honey & Organic Coffee Kit and taste what careful sourcing and dedicated roasting can do. Treat yourself or surprise a fellow coffee lover-bring this set home today and start brewing your best cup yet.