10 Fruity Coffee

Black Tucano Fruity Roasted Coffee Kit – Limited-Edition Single-Origin, 250g

Meet your next favorite coffee: a vibrant, limited-edition micro-lot that celebrates fruit-forward sweetness and meticulous craftsmanship. The Black Tucano Fruity Roasted Coffee Kit centers on a truly standout specialty coffee from Afonso Cláudio, Espírito Santo, Brazil-grown at Sítio Bom Destino by producer Lima Bassoli and roasted with precision by Black Tucano Coffee Roasters. With a medium roast that highlights the origin’s natural character, a carefully controlled fermented process, and an SCA score above 89 points, this single-origin release taps into everything we love about Brazilian terroir: clarity, elegance, and a long, honeyed finish.

A Fruity Coffee Profile That Shines

If you crave expressive, fruit-forward brewing, this coffee is your lane. Expect a lively bouquet on opening-strawberry and raspberry burst from the bag, framed by a soft halo of molasses and honey. In the cup, the sweetness is layered and confident: think sun-ripened berries, a silky body, and a clean, lingering finish that invites another sip. The acidity is bright but balanced, carrying red-fruit clarity without any harshness. This is the kind of specialty coffee that turns a routine pour-over into a small ceremony.

Origin, Process, and Craft

From the slopes of Afonso Cláudio at 850 meters, producer Lima Bassoli cultivates Catuaí 81-a variety revered for its consistency and sweetness. The lot is Arabica, meticulously sorted, and guided through a refined fermented process that deepens fruit complexity while preserving a syrupy, approachable structure. Roasted by Black Tucano Coffee Roasters with a deft hand, the profile is tuned to spotlight origin nuance: sweet berry aromatics, a caramel-like backbone, and a polished finish that tastes like intention.

This limited release speaks to the best of Brazil’s contemporary single-origin landscape-clean, transparent, and expressive. Every step, from harvest timing to roast curve, is dialed to honor the farm’s character rather than overshadow it.

Roast and Grind: Built for Filter Brewing

The roast sits comfortably at medium, designed to unlock clarity in filter methods and traditional coffee makers. The grind is ideal for pour-over, drip, and immersion styles, making it easy to capture the coffee’s berry-forward personality at home. Prefer experimenting? With careful dialing-in, this medium roast can yield a lively, fruit-led espresso that leans into strawberry and raspberry, with molasses rounding out the syrupy shot.

Brewing Recommendations

To showcase the fruit tone and honeyed sweetness, start with fresh, filtered water and a 1:15 to 1:16 ratio. Keep your water around 200°F (93°C) and adjust based on taste-cooler for more rounded sweetness, hotter for brightness and snap.

• V60 / Pour-Over: 18 g coffee to 288 g water. Rinse your filter, bloom for 30–45 seconds with 45 g water, then pour in slow concentric circles. Aim for a 2:45–3:15 total time for clarity and lift.
• Chemex: 30 g coffee to 480 g water. A slightly coarser grind will emphasize silkiness and a honeyed finish. Target 3:45–4:30 for a clean, elegant cup.
• AeroPress: 15 g coffee to 225 g water. 60-second steep, gentle press over 30 seconds. Expect vivid strawberry and a round, molasses-like sweetness.
• French Press: 30 g coffee to 450 g water. Steep 4 minutes, then break, skim, and rest for 1 minute before serving. You’ll get maximal body and a dessert-like finish.
• Traditional Drip Coffee Maker: Use the medium filter grind and your machine’s standard cycle. This setup amplifies balance and everyday drinkability.
• Moka Pot: A fine-medium grind will bring out syrupy fruit notes. Use lower heat for a slow, gentle extraction that avoids bitterness.

The Sensory Experience

As you grind, the aroma leans into fresh berries-think market-stall strawberries and a hint of raspberry jam. The first sip opens with a candied strawberry note that quickly settles into raspberry brightness. Mid-palate, molasses adds weight and warmth, while a natural honey tone carries through to the finish. The body is plush yet buoyant, perfect for quiet mornings or a mid-afternoon reset. As the cup cools, the fruit notes intensify, and the sweetness becomes even more articulate.

Key Details at a Glance

• Product: Black Tucano Fruity Roasted Coffee 250g
• Brand: Black Tucano Coffee Roasters
• Producer & Farm: Lima Bassoli, Sítio Bom Destino
• Origin: Afonso Cláudio – Espírito Santo, Brazil
• Altitude: 850 meters
• Variety: Catuaí 81
• Process: Fermented
• Coffee Type: 100% Arabica
• SCA Score: Above 89 points
• Roast: Medium
• Grind Profile: Ideal for filter methods and traditional coffee makers
• Availability: Limited Edition
• Weight: 250g

Sustainability and Integrity

This coffee kit honors sustainable sourcing and small-scale craftsmanship. By focusing on a single farm and a traceable lot, we help spotlight responsible practices at origin-better prices for producers, healthier soil, and long-term quality. Roasted in small batches for freshness, every bag arrives with peak aromatics intact, ready to brew at home with café-level nuance. Thoughtful packaging and just-in-time roasting help maintain integrity from farm to cup.

Who This Coffee Kit Is For

• Fans of fruit-forward specialty coffee who want strawberry and raspberry clarity without sacrificing body.
• Home brewers who love pour-over, Chemex, or drip and want a single-origin that sings in filter.
• Espresso tinkerers seeking a bright, syrupy shot with molasses depth-something playful yet refined.
• Anyone who values traceability, craft roasting, and limited lots with unique character.

Storage and Freshness

Store your coffee in a cool, dry place, sealed airtight and away from light. For best results, brew within weeks of roast date. If you can, grind just before brewing-the berry aromatics and honeyed sweetness will reward the extra step.

Elevate Your Daily Ritual

The Black Tucano Fruity Roasted Coffee Kit captures the joy of meticulous brewing-a cup that’s vivid, sweet, and unmistakably expressive. From its Brazilian roots to its small-batch roast, every detail is crafted to heighten your experience at home. If you’ve been looking for a fruit-led specialty coffee with a polished finish and serious pedigree, this limited edition is it. Make room on your counter for a single-origin that brings strawberry sparkle, raspberry lift, and a honeyed embrace to your morning ritual.

Bring home this limited release today and savor a cup that’s as bright as it is comforting-brew it your way and taste why it earned an SCA score above 89 points.