Honey x3 + Fruity x1 + Premium x4

Black Tucano Discovery Coffee Kit: Honey x3, Premium x4, Fruity x1 (8 Bags, 2 kg) "4.40lb"

Meet the curated coffee kit that brings Brazil’s most expressive terroirs to your countertop. The Black Tucano Discovery set combines three bags of Honey process single-origin, four bags of a crowd-pleasing Arabica blend, and one limited-edition, fruit-forward microlot-all roasted by Black Tucano Coffee Roasters. Designed for the ritual-minded brewer, this assortment highlights craftsmanship from farm to cup, layered aroma and flavor notes, and the quiet joy of intentional brewing. With SCA scores above 86 (and one above 89), you’ll experience the spectrum of modern specialty coffee: velvety sweetness, chocolate-laced comfort, and vibrant red-fruit clarity-each bag revealing a different facet of Brazil’s highland excellence.

What’s Inside

• 3 × Honey Roasted Coffee 250g (Sítio Alto Santa Joana, Afonso Cláudio, ES) – Velvety body; cane molasses, honey, raspberry.
• 4 × Premium Blend Roasted Coffee 250g (Mantiqueira de Minas + Serra do Paredão) – Chocolate, red fruits, milk chocolate, caramel, cocoa, rapadura, nuts.
• 1 × Fruity Roasted Coffee 250g (Sítio Bom Destino, Afonso Cláudio, ES) – Strawberry, raspberry, molasses, honey; limited edition.

Meet the Coffees

Honey: Single-Origin Arabica from Espírito Santo (3 × 250g)

From producer Waldir Manske at Sítio Alto Santa Joana in Afonso Cláudio, Espírito Santo, this single-origin Yellow Caturra grows at 1,100 meters and achieves an SCA score above 86. Crafted via the Honey (pulped natural) process, the parchment-dried mucilage lends a velvety body and a distinctive natural sweetness. Expect an inviting aroma of cane molasses and honey, with a raspberry lift that lingers. The acidity is medium and rounded, creating a balanced, syrupy cup that shines in pour-over and makes a plush, fruit-kissed espresso for those who enjoy sweetness-forward shots. This is the comfort-meets-nuance choice-an elegant example of Brazilian finesse where terroir, variety, and careful drying coalesce into a cup that’s as plush as it is precise.

Premium Blend: Chocolatey, Red-Fruit Depth from Minas Gerais (4 × 250g)

Built by producers Carlos Henrique & Daniele Alkimin alongside Marcos Rennó & Andréia Moreira, this blend merges lots from Mantiqueira de Minas (Santa Rita do Sapucaí) and Serra do Paredão (São Sebastião da Bela Vista), 920–1,200 meters. Yellow Catuaí and Mundo Novo, prepared through fermented and natural methods, harmonize into a versatile Arabica profile scoring above 86. Tasting notes span chocolate, red fruits, milk chocolate, caramel, apple pie, cocoa, rapadura, and nuts-comforting yet lively. With a medium-to-full body and medium-low acidity, it’s dialed for filter brews and traditional coffee makers, delivering a sweet, round cup morning after morning. In milk, its cocoa-caramel core stays distinct; as an espresso, it’s forgiving and syrupy with a soft fruit glow.

Fruity: Limited-Edition Fermented Lot from Espírito Santo (1 × 250g)

From Lima Bassoli’s Sítio Bom Destino in Afonso Cláudio (850 meters), this Catuaí 81 microlot is a medium roast with an SCA score above 89-bright, juicy, and layered. The controlled fermentation builds expressive fruit complexity: strawberry and raspberry lead, grounded by molasses and honey sweetness. It’s an aromatic showcase for fans of modern specialty coffee, especially in pour-over where clarity and florality shine. Labeled “Ideal for filter methods and traditional coffee makers,” it rewards careful brewing with saturated berry tones and a long, clean finish. As a limited edition, it’s the singular, show-stopping cup in the kit-your chance to experience Brazil’s fruit-first side at its most articulate.

Brew It Your Way: Simple Guides for Exceptional Cups

Whether you’re exploring pour-over clarity, immersion comfort, or syrupy espresso, this coffee kit adapts. If you grind fresh, aim for consistent particle size; if your coffee arrives optimized for filter or traditional coffee makers, brew as recommended and enjoy effortless sweetness.

• Pour-Over (V60, Kalita, Chemex): 1:16 ratio (e.g., 25g coffee to 400g water), 200°F (93°C). Total time 2:45–3:15. Expect high clarity-ideal for Fruity and Honey.
• Immersion (French Press): 1:15 ratio, coarse grind, 4 minutes steep, gentle plunge. Round, cocoa-rich cups-perfect for the Premium Blend’s chocolate and caramel.
• Espresso: 1:2 ratio (e.g., 18g in, 36g out) in 25–30 seconds. Honey yields syrupy sweetness with raspberry lift; Premium delivers milk-chocolate depth.
• Traditional Coffee Makers: Follow the manufacturer’s scoop-to-water guidance; the Premium Blend and Fruity (filter-optimized) produce a balanced, aromatic pot.

Sourcing, Craft, and Sustainability

Traceability anchors every bag. From Espírito Santo’s high-altitude slopes to the rolling hills of Mantiqueira de Minas, these lots reflect meticulous farm work and roast craft by Black Tucano Coffee Roasters. The honey process accentuates natural sweetness with minimal intervention, while carefully managed fermentation highlights layered fruit without sacrificing clarity. By naming producers and regions, this kit celebrates the people and places behind the cup-an approach that supports quality-driven agriculture and meaningful, sustainable relationships across the specialty coffee chain.

Who This Kit Is For

• Explorers who want a guided tour of Brazil’s best: from chocolate-and-caramel comfort to radiant red fruit.
• Home brewers refining technique-this set rewards precision across pour-over, immersion, and espresso.
• Gift-givers seeking a refined, origin-forward coffee kit with broad appeal and one limited-edition gem.

Freshness and Storage

Keep bags sealed in a cool, dry place away from light. If grinding at home, grind immediately before brewing. Each 250g bag makes roughly 12–16 cups depending on your ratio; the full eight-bag set yields around 100+ cups of specialty-level coffee. For the brightest expression-especially with the Fruity lot-aim to enjoy within weeks of roast.

Why You’ll Love It

• Three distinct expressions of Brazil-single-origin Honey, versatile Premium Blend, and a high-scoring Fruity limited release.
• Elevated flavor architecture: velvety sweetness, chocolate-layered depth, and vivid red-fruit sparkle.
• Crafted by named producers, roasted with care, and tuned for rewarding daily rituals.

Bring home the Black Tucano Discovery coffee kit and elevate your mornings with craftsmanship in every cup. Savor the aromatics, lean into the flavor notes, and enjoy the simple pleasure of brewing something exceptional today.