Single-Origin + Fruity + Premium + 1 Cup 180ml

Black Tucano Specialty Coffee Kit: Single-Origin, Fruity, Premium Blend + 180 ml Cup

Discover a curated journey through Brazil’s finest terroirs with a coffee kit crafted for curious palates and seasoned home baristas alike. This thoughtful set from Black Tucano brings together three 250 g bags of exceptional specialty coffee-each roasted to highlight origin, process, and varietal character-plus a refined 180 ml cup designed to elevate every sip. From a traceable single-origin lot washed for clarity, to a lush, chocolate-forward premium blend, and a limited-edition, fruit-laden ferment, the kit delivers a complete tasting spectrum. Expect precision roast development, balanced sweetness, and aromas that unfold as you brew. Whether you favor pour-over, French press, or espresso, the experience is intentionally versatile, sustainable, and undeniably delicious.

What’s Inside This Coffee Kit

• Black Tucano Single Origin Roasted Coffee 250 g - Washed Yellow Catucaí 2SL from Sítio Bom Destino (Afonso Cláudio, ES); notes of floral, honey, raw sugar (rapadura), peach; SCA 86+; medium roast for filter and espresso.
• Black Tucano Premium Blend Roasted Coffee 250 g - Mantiqueira de Minas and Serra do Paredão lots (Yellow Catuaí / Mundo Novo); fermented and natural processes; chocolate, red fruits, milk chocolate, caramel, apple pie, cocoa, rapadura, nuts; medium to full body; medium-low acidity; SCA 86+; ideal for filter and traditional makers.
• Black Tucano Fruity Roasted Coffee 250 g - Limited edition fermented Catuaí 81 from Sítio Bom Destino; strawberry, raspberry, molasses, honey; SCA 89+; medium roast; crafted for filter and traditional methods.
• Black Tucano Coffee Cup 180 ml - A beautifully balanced vessel that preserves temperature and frames aromatics for a refined tasting experience.

Single-Origin Spotlight: Sítio Bom Destino, Espírito Santo

Produced by Josiane Lima Bissoli at Sítio Bom Destino in Afonso Cláudio, this Arabica Yellow Catucaí 2SL is a meticulous, washed-lot expression of Brazilian specialty coffee. Grown at 900 meters, the cherries ripen slowly, building layered sweetness and crisp structure. The cup is elegant and precise: floral aromatics up front, followed by honey and raw sugar (rapadura) sweetness, finishing with a gentle, sun-warmed peach note. With an SCA score of 86+, it’s a quietly luminous single-origin that rewards careful brewing.

The medium roast maximizes solubility without sacrificing clarity, making it at home in both filter and espresso extractions. Pull a tight double to highlight florals and stone fruit, or brew a 1:16 pour-over for a clean, honeyed cup. Traceability, craft, and balance coalesce here, showcasing the farm’s dedication and the roaster’s restraint.

Premium Blend: Balance, Sweetness, and Everyday Versatility

For your daily ritual, Black Tucano Coffee Roasters blends lots from Mantiqueira de Minas (Santa Rita do Sapucaí) and Serra do Paredão (São Sebastião da Bela Vista), grown between 920–1,200 meters. Yellow Catuaí and Mundo Novo-processed fermented and natural-combine to deliver a silky, crowd-pleasing cup. Expect waves of chocolate and milk chocolate, rounded by caramel, apple pie, cocoa, and roasted nuts, with a whisper of red fruits providing lift. Body lands medium to full, acidity sits comfortably medium-low, and the SCA score rises above 86 points.

Designed to shine in filter methods and traditional coffee makers, this blend is wonderfully forgiving and endlessly enjoyable. It’s the archetype of a premium coffee that still feels approachable: consistent extraction, stable sweetness, and enough complexity to keep every morning interesting.

Fruity Limited Edition: High-Scoring, Fermented Elegance

This limited-edition lot-produced by Lima Bassoli at Sítio Bom Destino, 850 meters-celebrates the possibilities of careful fermentation. Catuaí 81 undergoes a controlled process that intensifies fruit clarity and sweetness without tipping into overripe territory. In the cup, juicy strawberry and raspberry meet plush molasses and honey, creating a vibrant, dessert-like profile that stays refined and articulate. With an SCA score above 89 points, it’s a standout for anyone who loves expressive, fruity coffee with depth.

Roasted medium for versatility, it thrives in pour-over and batch brew, and sings in immersion methods where texture and sweetness can bloom. If you’re exploring the frontier of flavor in modern Brazilian specialty coffee, start here.

Craftsmanship, Sustainability, and Freshness

Behind each bag is a commitment to sourcing transparency, fair partnerships with producers, and roast curves tailored to each lot’s density and process. Small-batch production preserves volatile aromatics and ensures consistent development. Expect bags that land fresh and peak in the first weeks, offering a crisp, resonant cup. By highlighting farm names, varieties, and processes, Black Tucano affirms a traceable, quality-first approach that supports resilient coffee communities.

The 200 ml Cup: Purpose-Built for Aroma and Heat Retention

The Black Tucano 180 ml cup pairs sophistication with performance. Its capacity frames a standard pour-over serving or a generous cappuccino, while premium materials help maintain the ideal beverage temperature. The shape concentrates aromatics, letting florals, chocolates, and fruit tones rise with clarity. It’s the finishing touch that makes your home bar more intentional.

Brew Confidently at Home

Suggested Brewing Guidelines

• Pour-Over (V60/Kalita): 18 g coffee to 288 g water (1:16), medium grind, 198–204°F. Bloom 30–45 sec, finish in 2:45–3:15. The Single-Origin excels here with floral and peach clarity.
• French Press: 30 g to 480 g (1:16), medium-coarse, 200°F. Steep 4 minutes, gently break and skim, press slowly. Choose the Premium Blend for chocolate-caramel depth and creamy body.
• Moka Pot / Traditional Makers: Fresh, medium-fine grind; fill basket level, water just below valve. Keep heat moderate for a sweet, smooth extraction-ideal for the Premium Blend and Fruity.
• Espresso: 18 g in, 36–40 g out in 28–32 sec. The Single-Origin offers honeyed sweetness with a peach-lilt; adjust grind to target syrupy texture and balanced acidity.
• Flavor Tuning: For brighter fruit in the Fruity lot, try 198–202°F. For more chocolate and caramel in the Premium Blend, aim 200–204°F.

The Tasting Experience

Start by warming your cup and inhaling the bloom: jasmine-like florals from the single-origin coffee, cocoa and caramel from the premium blend, and the strawberry-raspberry pop of the fruity coffee. On the palate, the washed lot reads crystalline and sweet, the blend wraps you in chocolate and pie-spice comfort, and the fermented limited edition lifts with berry brightness and honeyed finish. Together, they map a complete arc-from clarity to comfort to exuberance-so you can choose your mood, your method, and your moment.

Who This Kit Is For

• Home brewers seeking a versatile, origin-driven lineup to refine brewing skills.
• Coffee lovers who appreciate single-origin transparency and blend consistency in equal measure.
• Gift-givers looking for a polished, memorable coffee experience-cup included.
• Espresso and filter enthusiasts who want multiple flavor paths without compromising quality.

Specifications at a Glance

• Origins: Afonso Cláudio (ES); Mantiqueira de Minas & Serra do Paredão (MG), Brazil
• Altitudes: 850–1,200 meters
• Varieties: Yellow Catucaí 2SL; Yellow Catuaí; Mundo Novo; Catuaí 81
• Processes: Washed; Fermented; Natural
• Roast: Medium across all profiles; tailored for filter, traditional makers, and espresso (single-origin)
• SCA Scores: 86+ and 89+ (limited edition)
• Cup: 180 ml capacity; premium material; temperature retention

Bring the Roastery Experience Home

Elevate your counter with three expressive roasts and a purposeful cup that makes every pour feel intentional. Savor the craft, the aromatics, and the ritual of brewing with the Black Tucano Specialty Coffee Kit-then share it with someone who loves a great cup. Treat yourself to better mornings and brew with confidence. Make this kit yours today and taste the spectrum of Brazilian specialty coffee at home.