Single-Origin + Fruity + Organic

Black Tucano Discovery Coffee Kit: Single-Origin, Organic, and Fruity

Meet the coffee kit that turns your countertop into a tasting room. Curated by Black Tucano Coffee Roasters, this trio brings together three distinct expressions of Brazilian specialty coffee-a nuanced single-origin, a velvety organic blend, and a vibrant fruity limited release. Each 250g bag is roasted to a medium profile to capture clarity, sweetness, and balance, making the set perfect for both filter methods and espresso. Whether you’re exploring origins or dialing in your morning ritual, this kit celebrates craftsmanship, terroir, and the simple joy of exceptional coffee.

What’s Inside the Kit

1) Black Tucano Single Origin Roasted Coffee 250g

Sourced from Sítio Bom Destino in Afonso Cláudio, Espírito Santo, Brazil, and produced by Josiane Lima Bissoli, this 100% Arabica Yellow Catucaí 2SL thrives at 900 meters. A meticulous washed process highlights a luminous structure and refined sweetness. With an SCA score of 86+ points and a medium roast (ideal for filter and espresso), it offers a clean, elegant cup that rewards slow, attentive brewing.

• Origin: Afonso Cláudio – Espírito Santo, Brazil
• Variety: Yellow Catucaí 2SL
• Altitude: 900 meters
• Process: Washed
• Tasting Notes: Floral, Honey, Raw Sugar (Rapadura), Peach
• SCA Score: 86+ points
• Roast: Medium

2) Black Tucano Organic Roasted Coffee 250g

From sustainably grown farms across Brazil, this certified organic coffee represents Black Tucano’s commitment to stewardship and flavor. Naturally processed, it delivers a creamy body with comforting notes that bloom in milk and shine on their own. With a score above 86 points, this is the daily cup elevated-honest, balanced, and deeply satisfying.

• Origin: Brazil (sustainably grown farms)
• Process: Natural
• Body: Creamy
• Aroma & Flavor: Milk Chocolate, Peanut Butter, Caramel
• Acidity: Balanced
• SCA Score: Above 86 points
• Weight: 250g

3) Black Tucano Fruity Roasted Coffee 250g - Limited Edition

Produced by Lima Bassoli at Sítio Bom Destino (Afonso Cláudio, Espírito Santo), this 100% Arabica Catuaí 81 is a magnetic expression of fruit-forward specialty coffee. A careful fermented process boosts juicy complexity and layers of sweetness. Scoring above 89 points, it’s a showstopper for pour-over, with a medium roast and a grind tailored for filter methods and traditional makers. Availability is limited.

• Origin: Afonso Cláudio – Espírito Santo, Brazil
• Variety: Catuaí 81
• Altitude: 850 meters
• Process: Fermented
• Tasting Notes: Strawberry, Raspberry, Molasses, Honey
• SCA Score: Above 89 points
• Roast: Medium | Grind: Ideal for filter and traditional coffee makers
• Weight: 250g

A Flavor Journey, From Bright Clarity to Indulgent Comfort

This kit is designed to showcase three distinct processing methods and their sensory signatures. The washed Single Origin leans into floral aromatics and crystalline sweetness, revealing honeyed peach and the rustic charm of rapadura. The natural Organic offers a creamy, chocolate-laced cup that’s deeply comforting, with peanut butter and caramel rounding every sip. The fermented Fruity bursts with berries and molasses, finishing with nectar-like honey-an unmistakable, joyful cup for those who crave expressive fruit notes.

Because all three are medium roasted, they translate beautifully across brew methods. Expect crisp definition in pour-overs, balanced structure for batch brews, and syrupy extraction as espresso. The result is range without compromise-each coffee is distinct, yet harmoniously roasted for versatility.

Craft, Quality, and Sustainable Intent

Black Tucano Coffee Roasters sources transparently and roasts with intention-small enough to preserve nuance, precise enough to stay consistent. Farms like Sítio Bom Destino underscore a commitment to quality at the origin, where careful picking, processing, and drying safeguard flavor and integrity. The organic component speaks to a broader ethos: stewardship of soil, respect for producers, and long-term vitality of coffee landscapes. With SCA scores from 86+ to 89+, this collection reflects true specialty coffee standards-traceable, meticulously processed, and undeniably delicious.

Who This Kit Is For

• Home baristas dialing in both filter and espresso.
• Pour-over purists seeking clarity and expressive terroir.
• Latte and cappuccino lovers who want a creamy, chocolate-forward base.
• Explorers eager to compare washed, natural, and fermented processes.
• Gifts for discerning coffee drinkers-thoughtful, educational, and beautiful.

Brewing Guidance

Great brewing starts with fresh, filtered water and an even grind. Use a scale for consistency and adjust grind to fine-tune flavor. Here are simple starting points:

• Pour-Over (V60/Chemex): 1:15–1:16 coffee-to-water ratio, 195–205°F water, aim for 2:30–4:00 total brew time depending on device.
• Batch Brew: 1:15–1:17 ratio, medium grind, adjust flow and grind to balance sweetness and clarity.
• Espresso: 1:2 to 1:2.5 brew ratio in 25–35 seconds as a baseline; adjust grind and dose to taste.
• Traditional Coffee Maker: Medium grind, 1:15–1:16 ratio for a rounded, sweet cup.

Dial-In Suggestions by Coffee

• Single Origin (Washed): For pour-over, lean slightly finer to enhance floral aromatics and peach-like sweetness. As espresso, expect a clean, honeyed shot-great for Americanos.
• Organic (Natural): Keep grind moderate for syrupy, chocolate-forward brews. In milk drinks, the peanut butter and caramel notes shine with a creamy body.
• Fruity (Fermented): For filters, a touch coarser can lift strawberry and raspberry with juicy clarity. As a straight shot, anticipate berry compote vibes and a lingering molasses finish.

Tasting Moments and Pairings

• Single Origin: Pair with almond biscotti or stone-fruit tart to echo honeyed peach.
• Organic: Complements croissants, banana bread, and milk chocolate.
• Fruity: Try with yogurt and granola, berry pastries, or a square of dark chocolate.

Details at a Glance

• Three 250g bags: Single Origin (Washed), Organic (Natural), Fruity (Fermented)
• Origin Focus: Espírito Santo, Brazil, and sustainably grown Brazilian farms
• Coffees: 100% Arabica (Single Origin, Fruity) and Organic (Brazil)
• Roast Level: Medium for versatility in filter and espresso
• SCA Scores: 86+ to 89+ points
• Availability: Fruity is Limited Edition

The Black Tucano Discovery Coffee Kit is a thoughtful way to taste the spectrum of Brazil’s modern specialty coffee: precise, expressive, and profoundly enjoyable. From the first inhale of floral aromatics to the last sip of caramel-laced comfort, every cup tells a story of place and craft. Bring this experience home-brew with care, savor each note, and treat yourself or someone you love to a set that’s as educational as it is delicious. Elevate your ritual today and enjoy the remarkable range inside this curated trio.