15 Fruity Coffee

Black Tucano Fruity Coffee Kit - Limited Edition Single-Origin From Espírito Santo, Brazil

Discover a vibrant, fruit-forward cup with the Black Tucano Fruity Coffee Kit, featuring a 250g bag of specialty coffee curated by Black Tucano Coffee Roasters. Sourced from Sítio Bom Destino in Afonso Cláudio, Espírito Santo, and produced by Lima Bassoli, this carefully crafted single-origin Arabica coffee captures a luminous “Fruity” profile that’s both elegant and juicy. With an SCA score above 89 points, a calibrated medium roast, and a grind ideal for filter methods and traditional coffee makers, this coffee kit is your invitation to an immersive, aromatic brewing experience at home.

Aromatics and Flavor: A Fruit-First Symphony

From the moment you open the bag, lively aromatics hint at what’s to come: a bouquet of fresh red fruit layered over a deep, syrupy sweetness. In the cup, it’s precise yet playful-polished sweetness with a clean, modern finish.

• Tasting notes: Strawberry, Raspberry, Molasses, and Honey
• Texture: Silky and buoyant, with a rounded, nectar-like body
• Aftertaste: Lingering berry brightness transitioning into a honeyed, comforting finish

The medium roast highlights natural sugars while preserving delicate fruit. Expect clarity, sweetness, and balance-an expressive Brazilian lot that redefines what a fruity profile from Espírito Santo can be.

Origin With Intention: Traceable, Thoughtful, and Craft-Driven

Grown at 850 meters on Sítio Bom Destino and produced by Lima Bassoli, this coffee reflects a meticulous approach from farm to roastery. A carefully managed fermented process accentuates fruit character and amplifies sweetness without overshadowing terroir. Black Tucano Coffee Roasters roasts this lot to a dialed medium profile that preserves nuance while providing an accessible, everyday luxury.

• Brand: Black Tucano Coffee Roasters
• Producer: Lima Bassoli
• Farm: Sítio Bom Destino
• Origin: Afonso Cláudio – Espírito Santo, Brazil
• Altitude: 850 meters
• Variety: Catuaí 81
• Process: Fermented
• Coffee Type: 100% Arabica
• SCA Score: Above 89 points
• Roast: Medium
• Grind: Ideal for filter methods and traditional coffee makers
• Weight: 250g
• Availability: Limited Edition

Why This Coffee Kit Stands Out

• Elevated fruit profile: Ripe berry notes layered over molasses-like depth
• Exceptional quality: SCA 89+ scoring-a benchmark of top-tier specialty coffee
• Intentional craft: Controlled fermentation and a balanced roast for clarity and sweetness
• Versatile brewing: Perfect for pour-over and traditional coffee makers
• Traceable and curated: Transparent origin from a respected Brazilian producer
• Limited release: Small-lot, seasonal character you won’t find year-round

Brew It Beautifully: Guides for Filter and Traditional Coffee Makers

This lot is calibrated for clarity and balance using filter methods. For the brightest fruit expression, brew freshly and savor it black to appreciate the layered sweetness. Here are simple, reliable approaches:

Pour-Over (V60, Kalita, or Chemex)

• Ratio: 1:15 to 1:16 (e.g., 22 g coffee to 330–350 g water)
• Grind: Medium-fine for V60/Kalita; medium for Chemex
• Water: 200°F (93°C)
• Bloom: 45 seconds with 2x dose in water (e.g., 44 g on 22 g coffee); gently agitate
• Pour: Finish in 2:45–3:30 total time; steady pulses to maintain an even bed
• Taste: If the cup is flat, grind finer; if bitter or drying, grind coarser

Traditional Coffee Makers (Automatic Drip or Cloth Filter)

• Ratio: 1:15 (e.g., 50 g coffee to 750 g water)
• Grind: Medium for most home machines; slightly finer for cloth filter
• Water: Use filtered water; set brew temperature near 200°F (93°C) if adjustable
• Filter prep: Rinse paper filters to remove papery notes and preheat your carafe
• Enjoy: Expect a buoyant, fruit-forward cup with a honeyed finish

Note for espresso lovers: this particular lot and grind are tuned for filter-centric brewing. While adventurous palates may experiment, the sweetest, most articulate expression of this coffee shines through pour-over and traditional drip.

Craft, Care, and Sustainability

This release demonstrates what happens when producer and roaster align around quality and stewardship. Selective harvesting and attentive fermentation preserve the integrity of the fruit, while mindful roasting maintains and sweetness. By choosing a traceable single-origin from Espírito Santo, you support a chain of quality-from farm practices to roasting precision-that rewards craftsmanship and respects the land.

Serving and Storing

• Best served: Black, slightly cooled below brewing temperature to reveal layered fruit
• Milk pairing: A light splash can emphasize honeyed sweetness and molasses depth
• Storage: Reseal after each use and store in a cool, dry place away from light
• Freshness: For peak aroma, brew soon after opening; grind fresh when possible

As the cup cools, expect strawberries and raspberries to lift toward the top of the palate, with a silken sweetness that lingers like warm honey. It’s a moving target-in the best way-evolving from first sip to last.

Limited Edition: A Moment Worth Savoring

With its Limited Edition status and 250g format, this coffee kit is made for intentional moments-quiet mornings, mindful breaks, and tasting sessions with friends. It’s an invitation to slow down and explore a distinctive Brazilian profile that’s at once modern and comforting.

Bring home the Black Tucano Fruity Coffee Kit and let your daily ritual become something extraordinary. If you love bright, expressive cups with genuine sweetness and a clean finish, this is the bag to reach for. Add this limited lot to your rotation today and brew a cup that tastes like sunshine, berries, and honeyed grace.