{"title":"Kit Quartet + Cup","description":"","products":[{"product_id":"honey-fruity-premium-organic-1-cup-200ml","title":"Honey + Fruity + Premium + Organic + 1 Cup 180ml","description":"\u003ch2\u003eBlack Tucano Discovery Coffee Kit - Honey, Fruity, Organic, and Premium Blend + 180 ml Cup\u003c\/h2\u003e\n\u003cp\u003eDiscover a world of flavor with the Black Tucano Discovery \u003cstrong\u003ecoffee kit\u003c\/strong\u003e, a curated set that brings together four standout Brazilian roasts and a refined 180 ml cup for a complete, at-home café experience. Crafted by Black Tucano Coffee Roasters in small batches, each bag showcases the art and rigor of \u003cstrong\u003especialty coffee\u003c\/strong\u003e-from meticulous harvesting to expert roasting-so you can savor nuanced aromas, layered sweetness, and a clean, satisfying finish in every brew.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside the Kit\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlack Tucano Honey Roasted \u003cstrong\u003eCoffee\u003c\/strong\u003e 250 g - Single-origin Yellow Caturra from Sítio Alto Santa Joana, Espírito Santo\u003c\/li\u003e\n\u003cli\u003eBlack Tucano Premium Blend Roasted Coffee 250 g - Arabica blend from Mantiqueira de Minas and Serra do Paredão\u003c\/li\u003e\n\u003cli\u003eBlack Tucano Organic Roasted \u003cstrong\u003eCoffee\u003c\/strong\u003e 250 g - Sustainably grown, naturally processed \u003cstrong\u003eorganic coffee\u003c\/strong\u003e from Brazil\u003c\/li\u003e\n\u003cli\u003eBlack Tucano Fruity Roasted Coffee 250 g - Limited-edition, fermented Arabica from Afonso Cláudio, Espírito Santo\u003c\/li\u003e\n\u003cli\u003eBlack Tucano Coffee Cup 180 ml - Elegant, temperature-stable design for a better tasting experience\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTaste the Spectrum: Four Distinct Profiles\u003c\/h3\u003e\n\u003ch4\u003eHoney Roasted Single-Origin - Velvety and Lush\u003c\/h4\u003e\n\u003cp\u003eFrom producer Waldir Manske at Sítio Alto Santa Joana (1,100 m), this Yellow Caturra \u003cstrong\u003esingle-origin\u003c\/strong\u003e Arabica is a honey-processed gem scoring above 86 on the SCA scale. The \u003cstrong\u003ehoney (pulped natural)\u003c\/strong\u003e process lends a syrupy sweetness and plush texture. Expect an enveloping aroma of cane molasses with flavor notes of honey and raspberry. The body is velvety, the acidity medium and rounded-balanced enough for daily \u003cstrong\u003ebrewing\u003c\/strong\u003e, yet complex enough to reward attentive tasting. It’s a beautiful choice for pour-over, Clever dripper, or a nuanced \u003cstrong\u003eespresso\u003c\/strong\u003e that leans toward fruit and caramelized sugars.\u003c\/p\u003e\n\u003ch4\u003ePremium Blend - Classic Comfort Meets Complexity\u003c\/h4\u003e\n\u003cp\u003eCrafted from lots by Carlos Henrique \u0026amp; Daniele Alkimin and Marcos Rennó \u0026amp; Andréia Moreira, this Arabica blend pulls from the highlands of Mantiqueira de Minas and Serra do Paredão (920–1,200 m). Fermented and natural processes weave together tasting notes of chocolate, red fruits, milk chocolate, caramel, apple pie, cocoa, raw sugar (rapadura), and nuts. With a medium-to-full body, medium-low acidity, and an SCA score above 86, it performs beautifully in filter brews and traditional coffee makers. It’s the versatile crowd-pleaser of the set-equally at home as your morning cup or an afternoon treat with dessert-like sweetness.\u003c\/p\u003e\n\u003ch4\u003eOrganic - Creamy, Clean, and Consciously Grown\u003c\/h4\u003e\n\u003cp\u003eFor those who prize both flavor and environmental stewardship, the Organic Roasted \u003cstrong\u003eCoffee\u003c\/strong\u003e delivers. Sourced from sustainably cultivated Brazilian farms and naturally processed, this coffee emphasizes purity and terroir. Expect a creamy body and comforting notes of milk chocolate, peanut butter, and caramel, with balanced acidity and an SCA score above 86. It’s a smooth, dependable brew-ideal for daily sipping-while supporting responsible practices that preserve soil health and biodiversity. Think of it as your everyday, feel-good cup that doesn’t compromise on \u003cstrong\u003equality\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4\u003eFruity - Limited Edition, High-Scoring, Flavor-Forward\u003c\/h4\u003e\n\u003cp\u003eProduced by Lima Bassoli at Sítio Bom Destino (850 m) in Afonso Cláudio, this medium-roast, fermented Arabica dazzles with an SCA score above 89. Lush notes of strawberry, raspberry, molasses, and honey sit atop a juicy structure that’s tailor-made for filter methods and traditional coffee makers. If you love fruit-driven \u003cstrong\u003especialty coffee\u003c\/strong\u003e, this is the star of the kit-expressive, clean, and layered, with a sweet, lingering finish that feels both modern and elegant.\u003c\/p\u003e\n\u003ch3\u003eThe 180 ml Black Tucano Coffee Cup\u003c\/h3\u003e\n\u003cp\u003eDesigned to elevate the sensory experience, the 180 ml cup is the perfect size for a structured pour-over or a generous \u003cstrong\u003eespresso\u003c\/strong\u003e-based drink. Its premium material helps maintain the ideal temperature longer, preserving delicate aromatics from first sip to last. The sophisticated silhouette feels great in hand and looks refined on any table-an understated companion that complements both your ritual and your space.\u003c\/p\u003e\n\u003ch3\u003eHow to Brew for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrind size: For pour-over, aim for medium; for traditional coffee makers, a medium-fine works well; for \u003cstrong\u003eespresso\u003c\/strong\u003e, dial in finer and adjust dose and yield to taste.\u003c\/li\u003e\n\u003cli\u003eWater: Use filtered water at 198–205°F (92–96°C). Start with a 1:16 ratio (15 g coffee to 240 g water) and adjust to highlight sweetness or clarity.\u003c\/li\u003e\n\u003cli\u003eHoney Single-Origin: Try 1:16 with a slightly finer grind to draw out honeyed molasses and ripe raspberry.\u003c\/li\u003e\n\u003cli\u003ePremium Blend: 1:15 can enhance body and chocolate notes for a plush, dessert-like cup.\u003c\/li\u003e\n\u003cli\u003eOrganic: Keep it classic at 1:16–1:17 for a silky, balanced profile with milk chocolate and caramel.\u003c\/li\u003e\n\u003cli\u003eFruity Limited Edition: Use a gentle pour and a 1:16 ratio to spotlight strawberry and raspberry brightness with a clean finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCraftsmanship You Can Taste\u003c\/h3\u003e\n\u003cp\u003eBlack Tucano Coffee Roasters approaches each lot with precision and respect-treating green \u003cstrong\u003ecoffee\u003c\/strong\u003e like a vintage to be revealed, not masked. Roasted in small batches and cupped rigorously, these coffees consistently score above 86, with the Fruity roast reaching above 89, ensuring clarity, sweetness, and balance in the cup. From varietal selection to processing styles-honey, natural, and fermented-this set demonstrates how careful craftsmanship, terroir, and method converge to create a spectrum of flavor and texture.\u003c\/p\u003e\n\u003ch3\u003eSustainability and Traceability\u003c\/h3\u003e\n\u003cp\u003eTransparency is built into this \u003cstrong\u003ecoffee kit\u003c\/strong\u003e. You’ll know the producers, regions, altitudes, and processes behind each bag-Waldir Manske at Sítio Alto Santa Joana; Lima Bassoli at Farm Bom Destino; and the producer partnerships in Mantiqueira de Minas and Serra do Paredão. The Organic offering underscores the brand’s commitment to responsible sourcing, while the broader selection highlights biodiversity across Brazilian microregions and practices that respect soil, water, and community livelihoods.\u003c\/p\u003e\n\u003ch3\u003eWho This Kit Is For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eExplorers of \u003cstrong\u003esingle-origin\u003c\/strong\u003e and blend profiles who want range-from creamy chocolate to sparkling red fruit.\u003c\/li\u003e\n\u003cli\u003eHome brewers refining their \u003cstrong\u003epour-over\u003c\/strong\u003e, AeroPress, French press, or drip technique.\u003c\/li\u003e\n\u003cli\u003eCurious \u003cstrong\u003eespresso\u003c\/strong\u003e fans looking to dial in nuanced shots with honey-processed sweetness or chocolate-forward blends.\u003c\/li\u003e\n\u003cli\u003eGift-givers seeking a thoughtful, design-forward set that celebrates craft and flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy You’ll Love It\u003c\/h3\u003e\n\u003cp\u003eEvery element in this kit is intentional: four distinct, high-scoring Brazilian Arabicas representing different processes and terroirs, paired with a thoughtfully designed 180 ml cup that helps you taste more of what you love. It’s an invitation to slow down, breathe in the aromatics, and experience the transformation that happens when exceptional beans meet careful \u003cstrong\u003ebrewing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eElevate your daily ritual with the Black Tucano Discovery \u003cstrong\u003eCoffee Kit\u003c\/strong\u003e. Bring café-level flavor home, explore new profiles, and enjoy the craft in every cup-then share the experience with someone who appreciates great \u003cstrong\u003ecoffee\u003c\/strong\u003e as much as you do. Add this set to your counter today and start brewing your next favorite cup.\u003c\/p\u003e","brand":"Black Tucano Coffee","offers":[{"title":"Whole  Beans","offer_id":44585607430198,"sku":"317","price":79.99,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":44585607462966,"sku":"318","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/0300\/2422\/files\/51_d283544a-557d-4c7d-a8b0-90b5c275617f.jpg?v=1765832321"},{"product_id":"single-origin-fruity-premium-organic-1-cup-200ml","title":"Single-Origin + Fruity + Premium + Organic + 1 Cup 180ml","description":"\u003ch2\u003eBlack Tucano Specialty Coffee Kit: Four Distinct Roasts + Signature 180ml Cup\u003c\/h2\u003e\n\u003cp\u003eMeet the \u003cstrong\u003ecoffee kit\u003c\/strong\u003e that brings a full spectrum of Brazilian flavor to your counter. Curated by Black Tucano Coffee Roasters, this collection features four 250g bags of \u003cstrong\u003especialty coffee\u003c\/strong\u003e-from a bright \u003cstrong\u003esingle-origin\u003c\/strong\u003e to a limited-edition fruity lot, a nuanced premium blend, and a smooth organic roast-paired with a sleek 180ml cup designed to elevate every sip. Crafted with care from farm to roast, each component celebrates meticulous processing, remarkable aroma, and layered flavor notes. Whether you enjoy \u003cstrong\u003eespresso\u003c\/strong\u003e, pour-over, or classic filter methods, this kit turns everyday \u003cstrong\u003ebrewing\u003c\/strong\u003e into a ritual of quality and craftsmanship.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside Your Kit\u003c\/h3\u003e\n\u003ch4\u003e1) Black Tucano Single Origin Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eA traceable expression of from Afonso Cláudio, Espírito Santo-grown by producer Josiane Lima Bissoli at Sítio Bom Destino.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Afonso Cláudio, Espírito Santo, Brazil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer \/ Farm:\u003c\/strong\u003e Josiane Lima Bissoli \/ Sítio Bom Destino\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 900 meters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Yellow Catucaí 2SL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium; ideal for filter and \u003cstrong\u003eespresso\u003c\/strong\u003e extractions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e 86+ points\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Floral, honey, raw sugar (rapadura), peach\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is \u003cstrong\u003esingle-origin\u003c\/strong\u003e \u003cstrong\u003eArabica\u003c\/strong\u003e at its most articulate-clean, sweet, and lifted. Expect a floral lift up front, a silky honeyed mid-palate, and a stone-fruit finish that shines in V60, Kalita, Chemex, and modern \u003cstrong\u003eespresso\u003c\/strong\u003e profiles.\u003c\/p\u003e\n\u003ch4\u003e2) Black Tucano Premium Blend Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eA meticulously developed \u003cstrong\u003epremium coffee\u003c\/strong\u003e that balances comfort and complexity, sourced from celebrated Brazilian regions and producers.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegions:\u003c\/strong\u003e Mantiqueira de Minas (Santa Rita do Sapucaí) and Serra do Paredão (São Sebastião da Bela Vista), Brazil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducers:\u003c\/strong\u003e Carlos Henrique \u0026amp; Daniele Alkimin \/ Marcos Rennó \u0026amp; Andréia Moreira\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e Yellow Catuaí \/ Mundo Novo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Fermented and Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to full; \u003cstrong\u003eacidity\u003c\/strong\u003e medium-low\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e Above 86 points\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind:\u003c\/strong\u003e Ideal for filter methods and traditional coffee makers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Chocolate, red fruits, milk chocolate, caramel, apple pie, cocoa, rapadura, nuts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLayered cocoa and caramel meet a gentle fruit halo, making this blend an easy daily drinker that still rewards attention. It’s superb as a hearty morning brew, a balanced batch brew, or a chocolate-forward \u003cstrong\u003eespresso\u003c\/strong\u003e with approachable sweetness.\u003c\/p\u003e\n\u003ch4\u003e3) Black Tucano Organic Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eSustainably grown and naturally processed, this \u003cstrong\u003eorganic coffee\u003c\/strong\u003e highlights Brazil’s signature sweetness with a creamy, comforting texture.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil (sustainably grown farms)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Creamy with balanced acidity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e Above 86 points\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma \u0026amp; Flavor:\u003c\/strong\u003e Milk chocolate, peanut butter, caramel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThink velvet sweetness in the cup: a chocolate-led profile with nutty depth and caramel resonance. It shines in classic drip, immersion brews, and milk-forward drinks where its creamy body truly envelops the palate.\u003c\/p\u003e\n\u003ch4\u003e4) Black Tucano Fruity Roasted Coffee 250g - Limited Edition\u003c\/h4\u003e\n\u003cp\u003eA playful, fruit-saturated lot from the same Espírito Santo terroir-producer Lima Bassoli at Sítio Bom Destino-crafted for clarity and exuberance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Afonso Cláudio, Espírito Santo, Brazil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer \/ Farm:\u003c\/strong\u003e Lima Bassoli \/ Sítio Bom Destino\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 850 meters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Catuaí 81\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Fermented\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e Above 89 points\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind:\u003c\/strong\u003e Ideal for filter methods and traditional coffee makers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Strawberry, raspberry, molasses, honey\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAvailability:\u003c\/strong\u003e Limited Edition\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis \u003cstrong\u003efruity coffee\u003c\/strong\u003e brims with red-berry aromatics and a syrupy sweetness, perfect for pour-over and flash iced brews. It’s a joyful counterpoint to chocolate-forward cups-bright, juicy, and memorable.\u003c\/p\u003e\n\u003ch4\u003e5) Black Tucano Coffee Cup -180ml\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e 180ml, sized for both modern \u003cstrong\u003eespresso\u003c\/strong\u003e drinks and filter servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesign:\u003c\/strong\u003e Sophisticated silhouette that complements any setting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Premium-quality construction to help maintain ideal temperature\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe perfect vessel for showcasing aroma, holding crema, and framing the finish of every brew.\u003c\/p\u003e\n\u003ch3\u003eWhy This Kit Stands Out\u003c\/h3\u003e\n\u003cp\u003eEvery bag in this set is \u003cstrong\u003eroasted coffee\u003c\/strong\u003e graded 86+ points-traceable, methodically processed, and tailored for versatility. You’ll explore washed clarity, natural sweetness, and fermentation-driven fruit tones within one cohesive collection. The result is a home tasting flight of Brazilian \u003cstrong\u003especialty coffee\u003c\/strong\u003e with distinct personalities: terroir-forward, indulgently balanced, sustainably grown, and vibrantly \u003cstrong\u003efruity\u003c\/strong\u003e. With a premium cup that preserves temperature and aroma, the kit turns your space into a miniature tasting bar.\u003c\/p\u003e\n\u003ch3\u003eBrewing Guidance for Peak Flavor\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePour-Over (V60\/Kalita\/Chemex):\u003c\/strong\u003e Start at 1:16 coffee-to-water, 200–205°F (93–96°C). The Single Origin and Fruity lots highlight florals and berries with a gentle bloom and even, steady pours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip\/Batch Brew:\u003c\/strong\u003e 1:15–1:16, medium grind. The Premium Blend and Organic roast deliver chocolate, caramel, and a smooth, rounded cup from first sip to finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImmersion (French Press\/AeroPress):\u003c\/strong\u003e 1:14–1:15, 4 minutes for French press; shorter contact time for AeroPress. Expect deeper body, plush sweetness, and a comforting texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEspresso:\u003c\/strong\u003e Begin at 1:2 ratio (e.g., 18g in, ~36g out in 27–32 seconds). Single Origin yields floral-honey nuance; Premium Blend offers cocoa and caramel; Fruity shines as a bright, modern shot; Organic gives a creamy base for cappuccinos.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDialing is part of the journey. Adjust grind and ratio to taste, and let the included cup showcase each coffee’s aroma as it opens with temperature.\u003c\/p\u003e\n\u003ch3\u003eSourcing, Sustainability, and Craft\u003c\/h3\u003e\n\u003cp\u003eFrom the highlands of Espírito Santo to the storied slopes of Mantiqueira de Minas, these coffees embody stewardship and skill. Named producers and farms-like Sítio Bom Destino-underscore traceability and pride of place. Processing methods (washed, natural, and carefully \u003cstrong\u003efermented\u003c\/strong\u003e) are chosen to honor varietal character and elevate sweetness. The \u003cstrong\u003eorganic\u003c\/strong\u003e selection comes from sustainably grown farms in Brazil, aligning ethics with exceptional cup quality. Each roast is tuned to express clarity, balance, and repeatable results across \u003cstrong\u003ebrewing\u003c\/strong\u003e methods-because extraordinary \u003cstrong\u003ecoffee\u003c\/strong\u003e should be both inspiring and approachable.\u003c\/p\u003e\n\u003ch3\u003eThe Experience in the Cup\u003c\/h3\u003e\n\u003cp\u003eExpect an aromatic spectrum that moves from \u003cstrong\u003efloral\u003c\/strong\u003e and \u003cstrong\u003ehoney\u003c\/strong\u003e to \u003cstrong\u003emilk chocolate\u003c\/strong\u003e, \u003cstrong\u003ecaramel\u003c\/strong\u003e, and ripe \u003cstrong\u003ered fruits\u003c\/strong\u003e. Peach and rapadura notes in the \u003cstrong\u003esingle-origin\u003c\/strong\u003e roast, cocoa and apple pie warmth in the premium blend, creamy chocolate and peanut-butter tones in the organic lot, and strawberry-raspberry sparkle in the limited fruity release-this kit maps a true flavor journey through Brazilian \u003cstrong\u003eArabica\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eBring home the Black Tucano Specialty Coffee Kit and turn your daily routine into an intentional, sensory ritual. Explore, compare, and savor each profile-then pour it all into the elegant 1800ml cup and enjoy the moment. Elevate your counter, refine your palate, and treat yourself-or someone you love-to remarkable \u003cstrong\u003ecoffee\u003c\/strong\u003e. Choose your brew path and experience the craft today.\u003c\/p\u003e","brand":"Black Tucano Coffee","offers":[{"title":"Whole  Beans","offer_id":44585607528502,"sku":"319","price":79.99,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":44585607561270,"sku":"320","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/0300\/2422\/files\/50_f8c30af5-3444-4121-9a76-69ab4045550f.jpg?v=1765832322"},{"product_id":"single-origin-honey-premium-organic-1-cup-200ml","title":"Single-Origin + Honey + Premium + Organic + 1 Cup 180ml","description":"\u003ch2\u003eBlack Tucano Discovery Coffee Kit - Single-Origin, Honey Process, Premium Blend, Organic + 180ml Cup\u003c\/h2\u003e\n\u003cp\u003eMeet the \u003cstrong\u003ecoffee kit\u003c\/strong\u003e that turns your counter into a tasting bar. Curated by Black Tucano Coffee Roasters, this four-bag set (4 x 250g) plus a sleek 180ml cup showcases the breadth of Brazilian \u003cstrong\u003especialty coffee\u003c\/strong\u003e-from delicate \u003cstrong\u003esingle-origin\u003c\/strong\u003e florals to honeyed fruit, creamy chocolate, and a nuanced house blend. Every component is selected for quality, craftsmanship, and traceable sourcing, with each lot scoring 86+ on the SCA scale. Whether you brew filter, press, or pull \u003cstrong\u003eespresso\u003c\/strong\u003e, this kit is an immersive journey in aroma, flavor, and place.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside Your Kit\u003c\/h3\u003e\n\u003ch4\u003e1) Black Tucano Single Origin Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eFrom producer Josiane Lima Bissoli at Sítio Bom Destino in Afonso Cláudio, Espírito Santo, this washed Yellow Catucaí 2SL was grown at 900 meters and roasted to a versatile medium. Expect a refined cup that rewards patient \u003cstrong\u003ebrewing\u003c\/strong\u003e with clarity and lift-ideal for both pour-over and \u003cstrong\u003eespresso\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Afonso Cláudio, Espírito Santo, Brazil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Yellow Catucaí 2SL | \u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Floral, Honey, Raw Sugar (Rapadura), Peach\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium (filter and espresso friendly)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e 86+ points | \u003cstrong\u003eType:\u003c\/strong\u003e 100% Arabica\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn the cup, the florals unfurl first, followed by a gentle peach sweetness and a ribbon of honey. Rapadura-like sweetness lingers, making it a standout \u003cstrong\u003esingle-origin\u003c\/strong\u003e for contemplative mornings.\u003c\/p\u003e\n\u003ch4\u003e2) Black Tucano Honey Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eFrom producer Waldir Manske at Sítio Alto Santa Joana (1,100 meters), this pulped natural \u003cstrong\u003eHoney process\u003c\/strong\u003e Yellow Caturra is velvety and fruit-forward. It’s the kind of \u003cstrong\u003ecoffee\u003c\/strong\u003e that sings on Kalita and V60, yet it makes an indulgent milk-forward \u003cstrong\u003eespresso\u003c\/strong\u003e too.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Afonso Cláudio, Espírito Santo, Brazil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Yellow Caturra | \u003cstrong\u003eProcess:\u003c\/strong\u003e Honey (Pulped Natural)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma \u0026amp; Flavor:\u003c\/strong\u003e Cane Molasses, Honey, Raspberry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Velvety | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Medium, Rounded\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e Above 86 points | \u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRipe raspberry lifts through a base of cane molasses and warm honey. The texture is plush, coating the palate in sweetness while maintaining clear definition-signature hallmarks of a meticulously executed Honey process.\u003c\/p\u003e\n\u003ch4\u003e3) Black Tucano Premium Blend Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eA house favorite crafted from standout Arabicas: Yellow Catuaí and Mundo Novo sourced from Mantiqueira de Minas (Santa Rita do Sapucaí) and Serra do Paredão (São Sebastião da Bela Vista). Fermented and natural components layer complexity for a cup that’s both comforting and dynamic.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducers:\u003c\/strong\u003e Carlos Henrique \u0026amp; Daniele Alkimin \/ Marcos Rennó \u0026amp; Andréia Moreira\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 920–1,200 meters | \u003cstrong\u003eProcess:\u003c\/strong\u003e Fermented \u0026amp; Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Chocolate, Red Fruits, Milk Chocolate, Caramel, Apple Pie, Cocoa, Rapadura, Nuts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to Full | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Medium-Low\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e Above 86 points | \u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThink milk chocolate and caramel at the core, lifted by red fruit brightness and a nostalgic hint of apple pie. Balanced and versatile, it’s dialed for filter methods and traditional coffee makers, and it pulls a forgiving, syrupy \u003cstrong\u003eespresso\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4\u003e4) Black Tucano Organic Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eFrom sustainably grown farms in Brazil, this \u003cstrong\u003eorganic coffee\u003c\/strong\u003e is naturally processed to accentuate sweetness and a creamy mouthfeel. It’s a comfort cup with admirable clarity-proof that ethical cultivation and delicious flavor go hand in hand.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil (sustainably grown farms)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural | \u003cstrong\u003eBody:\u003c\/strong\u003e Creamy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma \u0026amp; Flavor:\u003c\/strong\u003e Milk Chocolate, Peanut Butter, Caramel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcidity:\u003c\/strong\u003e Balanced | \u003cstrong\u003eSCA Score:\u003c\/strong\u003e Above 86 points\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eExpect a silky, dessert-like profile-milk chocolate and caramel lead, with a savory-sweet peanut butter impression that plays beautifully in both black brews and milk beverages.\u003c\/p\u003e\n\u003ch4\u003e5) Black Tucano Coffee Cup 180ml\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e 200ml-ideal for a double shot, flat white, or a mindful filter pour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesign:\u003c\/strong\u003e Sophisticated silhouette that complements any setting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Premium-quality construction that helps maintain ideal temperature\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis thoughtfully designed cup completes the experience, framing aroma and preserving heat so every sip lands exactly as intended.\u003c\/p\u003e\n\u003ch3\u003eHow to Brew for Peak Flavor\u003c\/h3\u003e\n\u003cp\u003eThese coffees are roasted for clarity and sweetness across methods. For pour-over, start at a 1:15–1:16 ratio, medium grind, 200°F water, and a 2:45–3:15 total brew. The Single Origin and Honey lots shine here, revealing florals, stone fruit, and raspberry sweetness. For \u003cstrong\u003eespresso\u003c\/strong\u003e, begin around 1:2 ratio (e.g., 18g in, 36g out) in 28–32 seconds; the Premium Blend yields a syrupy body with cocoa and caramel, while the Single Origin brings florals and peach to milk drinks. For immersion (French press or cupping), a slightly coarser grind and 4-minute steep accentuate roundness and tactile sweetness-especially lovely with the \u003cstrong\u003eorganic coffee\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhy This Specialty Coffee Kit Stands Out\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraceable Quality:\u003c\/strong\u003e Named producers, farms, varieties, and processes underscore rigorous sourcing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e86+ SCA Scores:\u003c\/strong\u003e Every component meets high standards of \u003cstrong\u003especialty coffee\u003c\/strong\u003e excellence.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess Diversity:\u003c\/strong\u003e Washed, Honey, Fermented, and Natural lots provide a masterclass in processing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Versatility:\u003c\/strong\u003e Medium development designed to perform across filter and \u003cstrong\u003eespresso\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainability:\u003c\/strong\u003e Organically grown and sustainably sourced coffees that respect land and people.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComplete Experience:\u003c\/strong\u003e A refined 180ml cup to elevate aroma, temperature, and presentation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTasting Journey: Explore Like a Pro\u003c\/h3\u003e\n\u003cp\u003eSet up a flight with 12–15g doses, identical grind, and consistent water. Taste light to rich: Single Origin → Honey → Premium Blend → Organic. Note the shift from floral-peach and honeyed fruit to chocolate-forward sweetness. Observe how process influences body and acidity-from the crystalline washed profile to the plush Honey and the creamy depth of natural lots. Revisit as the cups cool; sweetness and aromatics expand with temperature changes, especially in the included cup.\u003c\/p\u003e\n\u003ch3\u003eCraft, Care, and the People Behind the Beans\u003c\/h3\u003e\n\u003cp\u003eFrom Josiane Lima Bissoli at Sítio Bom Destino to Waldir Manske at Sítio Alto Santa Joana-and producers across Mantiqueira de Minas and Serra do Paredão-this kit honors producers who treat \u003cstrong\u003ecoffee\u003c\/strong\u003e as a living expression of place. Altitude, variety, and process are translated through careful harvesting, drying, and roasting to deliver cups that are vivid, clean, and deeply satisfying. Ethically grown, meticulously processed, and thoughtfully roasted, these coffees invite you to slow down and savor the craft in every pour.\u003c\/p\u003e\n\u003ch3\u003eBring the Ritual Home\u003c\/h3\u003e\n\u003cp\u003eIf you love discovery, this \u003cstrong\u003ecoffee kit\u003c\/strong\u003e delivers a complete, café-level experience: four distinctive roasts, four ways to taste Brazil, and one elegant cup to bring it all together. Elevate your morning or share the journey with a fellow enthusiast. Choose your method, grind fresh, and brew with intention-then enjoy the aroma, the flavors, and the moment. Make this Black Tucano set your next daily ritual and bring home the best of \u003cstrong\u003especialty coffee\u003c\/strong\u003e today.\u003c\/p\u003e","brand":"Black Tucano Coffee","offers":[{"title":"Whole  Beans","offer_id":44585607594038,"sku":"321","price":76.99,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":44585607626806,"sku":"322","price":76.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/0300\/2422\/files\/49_2ef37654-149d-443f-9f33-6f0804238bc5.jpg?v=1765832322"},{"product_id":"single-origin-honey-fruity-organic-1-cup-200ml","title":"Single-Origin + Honey + Fruity + Organic + 1 Cup 180ml","description":"\u003ch2\u003eBlack Tucano Specialty Coffee Kit – Single-Origin, Honey, Organic, and Fruity Coffees + 200ml Cup\u003c\/h2\u003e\n\u003cp\u003eMeet the thoughtfully curated \u003cstrong\u003ecoffee kit\u003c\/strong\u003e that brings café-level precision to your counter. The Black Tucano Specialty Coffee Kit gathers four distinct 250g bags-each a meticulous expression of terroir, process, and roast-alongside a refined 200ml Black Tucano cup that elevates every sip. From bright and floral \u003cstrong\u003esingle-origin\u003c\/strong\u003e lots to velvety honey process and lush, \u003cstrong\u003efruity coffee\u003c\/strong\u003e profiles, this collection celebrates craft \u003cstrong\u003eroasting\u003c\/strong\u003e, traceability, and the joy of \u003cstrong\u003ebrewing\u003c\/strong\u003e at home.\u003c\/p\u003e\n\n\u003ch3\u003eWhy you’ll love this kit\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFour unique \u003cstrong\u003especialty coffee\u003c\/strong\u003e profiles, each scoring 86+ SCA points\u003c\/li\u003e\n  \u003cli\u003eTraceable origins with producer and farm details from Espírito Santo, Brazil\u003c\/li\u003e\n  \u003cli\u003eRoasted for versatility-excellent for filter and \u003cstrong\u003eespresso\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eFlavor-forward cup profiles: floral, honeyed, chocolatey, and deeply \u003cstrong\u003efruity\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eIncludes a premium 200ml Black Tucano cup to enhance aroma, body, and temperature stability\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat’s inside\u003c\/h3\u003e\n\n\u003ch4\u003eBlack Tucano Single Origin Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eA pristine \u003cstrong\u003esingle-origin coffee\u003c\/strong\u003e from Afonso Cláudio, Espírito Santo, this lot showcases the elegance of washed processing and the nuance of variety and altitude. It’s vibrant yet balanced-designed to shine in both pour-over and \u003cstrong\u003eespresso\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eProducer: Josiane Lima Bissoli\u003c\/li\u003e\n  \u003cli\u003eFarm: Sítio Bom Destino\u003c\/li\u003e\n  \u003cli\u003eOrigin: Afonso Cláudio – Espírito Santo, Brazil\u003c\/li\u003e\n  \u003cli\u003eAltitude: 900 meters\u003c\/li\u003e\n  \u003cli\u003eVariety: Yellow Catucaí 2SL\u003c\/li\u003e\n  \u003cli\u003eProcess: \u003cstrong\u003eWashed\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eTasting Notes: Floral, Honey, Raw Sugar (Rapadura), Peach\u003c\/li\u003e\n  \u003cli\u003eCoffee Type: \u003cstrong\u003eArabica\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eSCA Score: 86+ points\u003c\/li\u003e\n  \u003cli\u003eRoast: Medium (ideal for filter and \u003cstrong\u003eespresso\u003c\/strong\u003e extractions)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eExpect a clean, articulate cup: blossom-like aromatics, rapadura sweetness, and a juicy peach finish. As a V60, it’s delicate and perfumed; as a shot, it reveals honeyed sweetness and gentle stone fruit.\u003c\/p\u003e\n\n\u003ch4\u003eBlack Tucano Honey Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eThis nuanced \u003cstrong\u003ehoney process\u003c\/strong\u003e lot marries velvety texture with layered sweetness. The pulped natural method concentrates sugars, yielding a syrupy body and a comforting, fruit-kissed finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eProducer: Waldir Manske\u003c\/li\u003e\n  \u003cli\u003eOrigin: Sítio Alto Santa Joana – Afonso Cláudio, Espírito Santo, Brazil\u003c\/li\u003e\n  \u003cli\u003eAltitude: 1,100 meters\u003c\/li\u003e\n  \u003cli\u003eVariety: Yellow Caturra\u003c\/li\u003e\n  \u003cli\u003eProcess: \u003cstrong\u003eHoney (Pulped Natural)\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eSCA Score: Above 86 points\u003c\/li\u003e\n  \u003cli\u003eBody: Velvety\u003c\/li\u003e\n  \u003cli\u003eAroma \u0026amp; Flavor: Cane Molasses, Honey, Raspberry\u003c\/li\u003e\n  \u003cli\u003eWeight: 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThink cane molasses and fresh honey with a lift of raspberry. This is the bag you reach for when you want plush mouthfeel without losing clarity-perfect for Kalita Wave, flat-bottom filter brewers, or a syrupy \u003cstrong\u003eespresso\u003c\/strong\u003e shot.\u003c\/p\u003e\n\n\u003ch4\u003eBlack Tucano Organic Roasted Coffee 250g\u003c\/h4\u003e\n\u003cp\u003eComfort in a cup, grown with care on sustainably managed Brazilian farms. This \u003cstrong\u003eorganic coffee\u003c\/strong\u003e leans decadent-creamy-bodied with confectionary notes that shine in milk-forward drinks and crowd-pleasing filter brews.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOrigin: Brazil (sustainably grown farms)\u003c\/li\u003e\n  \u003cli\u003eCoffee Type: \u003cstrong\u003eOrganic\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eProcess: \u003cstrong\u003eNatural\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eBody: Creamy\u003c\/li\u003e\n  \u003cli\u003eAroma \u0026amp; Flavor: Milk Chocolate, Peanut Butter, Caramel\u003c\/li\u003e\n  \u003cli\u003eAcidity: Balanced\u003c\/li\u003e\n  \u003cli\u003eSCA Score: Above 86 points\u003c\/li\u003e\n  \u003cli\u003eWeight: 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eExpect milk chocolate and caramel on the nose, with a peanut-butter richness that translates beautifully in cappuccinos and moka pot brews. It’s your daily driver with a conscience.\u003c\/p\u003e\n\n\u003ch4\u003eBlack Tucano Fruity Roasted Coffee 250g – Limited Edition\u003c\/h4\u003e\n\u003cp\u003eThis expressive, \u003cstrong\u003efermented process\u003c\/strong\u003e \u003cstrong\u003eArabica\u003c\/strong\u003e is the vibrant centerpiece of the kit. It’s a fruit-forward stunner that rewards slow, intentional \u003cstrong\u003ebrewing\u003c\/strong\u003e with layered sweetness and sparkling aromatics.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eProducer: Lima Bassoli\u003c\/li\u003e\n  \u003cli\u003eFarm: Sítio Bom Destino\u003c\/li\u003e\n  \u003cli\u003eOrigin: Afonso Cláudio – Espírito Santo, Brazil\u003c\/li\u003e\n  \u003cli\u003eAltitude: 850 meters\u003c\/li\u003e\n  \u003cli\u003eVariety: Catuaí 81\u003c\/li\u003e\n  \u003cli\u003eProcess: \u003cstrong\u003eFermented\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eTasting Notes: Strawberry, Raspberry, Molasses, Honey\u003c\/li\u003e\n  \u003cli\u003eCoffee Type: Arabica\u003c\/li\u003e\n  \u003cli\u003eSCA Score: Above 89 points\u003c\/li\u003e\n  \u003cli\u003eRoast: Medium\u003c\/li\u003e\n  \u003cli\u003eGrind: Ideal for filter methods and traditional coffee makers\u003c\/li\u003e\n  \u003cli\u003eAvailability: \u003cstrong\u003eLimited Edition\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eWeight: 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStrawberry and raspberry leap from the cup, anchored by molasses depth and a honeyed finish. Brew as a slow pour-over to showcase clarity, or as a bypassed AeroPress for jammy intensity.\u003c\/p\u003e\n\n\u003ch4\u003eBlack Tucano Coffee Cup 200ml\u003c\/h4\u003e\n\u003cul\u003e\n  \u003cli\u003eCapacity: 200ml-ideal for filter brews, espressos with added water, and small milk drinks\u003c\/li\u003e\n  \u003cli\u003eSophisticated design that complements any setting\u003c\/li\u003e\n  \u003cli\u003ePremium-quality material helps maintain ideal beverage temperature\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe cup’s balanced shape captures aroma while preserving temperature, letting each coffee’s unique profile unfold from first sip to finish.\u003c\/p\u003e\n\n\u003ch3\u003eBrewing guidance for peak flavor\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFilter (V60\/Kalita): 1:15–1:16 ratio, 200–205°F (93–96°C), medium grind. Aim for 2:45–3:15 total time for clarity and sweetness.\u003c\/li\u003e\n  \u003cli\u003eFrench Press: 1:14 ratio, coarse grind, 4 minutes steep, gentle plunge. Expect round body and deeper sweetness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEspresso\u003c\/strong\u003e: 18g in, 36–40g out, 25–32 seconds. Dial finer for the washed single-origin; slightly coarser for the honey and organic.\u003c\/li\u003e\n  \u003cli\u003eAeroPress: Medium-fine grind, 1:15, 2-minute steep with a 30-second press. Try bypassing with hot water for the Fruity lot’s jammy clarity.\u003c\/li\u003e\n  \u003cli\u003eMoka Pot: Medium-fine grind, preheat water, low heat. The organic coffee’s chocolate and caramel notes shine here.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSustainability, craftsmanship, and traceability\u003c\/h3\u003e\n\u003cp\u003eEach coffee in this \u003cstrong\u003especialty coffee\u003c\/strong\u003e collection is carefully sourced and meticulously roasted to honor origin character. With named producers like Josiane Lima Bissoli and Waldir Manske and farms such as Sítio Bom Destino and Sítio Alto Santa Joana, traceability is built into the experience. Processing styles-\u003cstrong\u003ewashed\u003c\/strong\u003e, \u003cstrong\u003ehoney (pulped natural)\u003c\/strong\u003e, \u003cstrong\u003enatural\u003c\/strong\u003e, and \u003cstrong\u003efermented\u003c\/strong\u003e-are selected to bring out varietal nuance and the sweetness potential of each lot, while sustainable practices support long-term soil health and quality. High SCA scores (86+ and above 89) attest to the care shown at every step, from cherry selection through roast development.\u003c\/p\u003e\n\n\u003ch3\u003eHow it tastes and how to pair it\u003c\/h3\u003e\n\u003cp\u003eThe Single Origin is graceful and luminous-floral, honeyed, with a peach lift-ideal with citrus tea cakes or almond biscotti. The Honey lot is plush and syrupy, pairing beautifully with buttered toast, berry compotes, and gentle cheeses. The Organic brings comfort: milk chocolate and caramel notes that complement oatmeal cookies and croissants. The Fruity Limited Edition is your showpiece, bursting with strawberry and raspberry, stunning alongside dark chocolate or a simple vanilla panna cotta.\u003c\/p\u003e\n\n\u003ch3\u003eBring the café home\u003c\/h3\u003e\n\u003cp\u003eWhether you’re dialing in a morning \u003cstrong\u003eespresso\u003c\/strong\u003e or lingering over a weekend pour-over, this \u003cstrong\u003ecoffee kit\u003c\/strong\u003e invites you to savor a spectrum of flavor, process, and origin. It’s an immersive way to explore \u003cstrong\u003esingle-origin\u003c\/strong\u003e character, experiment with \u003cstrong\u003ebrewing\u003c\/strong\u003e methods, and enjoy the tactile pleasure of a well-made cup. Treat yourself-or gift the ritual-to someone who loves \u003cstrong\u003ecoffee\u003c\/strong\u003e as much as you do. Add the Black Tucano Specialty Coffee Kit to your counter and brew your next remarkable cup today.\u003c\/p\u003e","brand":"Black Tucano Coffee","offers":[{"title":"Whole  Beans","offer_id":44585607659574,"sku":"323","price":79.99,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":44585607692342,"sku":"324","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/0300\/2422\/files\/48_d163ef94-8bf4-4bc4-befb-0a7785867be9.jpg?v=1765832323"},{"product_id":"single-origin-honey-fruity-premium-1-cup-200ml","title":"Single-Origin + Honey + Fruity + Premium + 1 Cup 180ml","description":"\u003ch2\u003eBlack Tucano Discovery Coffee Kit: Four Distinct Brazilian Coffees + 200ml Coffee Cup\u003c\/h2\u003e\n\u003cp\u003eMeet the \u003cstrong\u003ecoffee kit\u003c\/strong\u003e designed for curious palates and discerning brewers. Curated by Black Tucano, this set brings together four 250g bags of thoughtfully sourced Brazilian \u003cstrong\u003especialty coffee\u003c\/strong\u003e-each with its own origin story, process, and flavor profile-plus a sleek 180ml \u003cstrong\u003ecoffee\u003c\/strong\u003e cup to elevate every sip. From classic \u003cstrong\u003esingle-origin\u003c\/strong\u003e clarity and honey-sweet nuance to fruit-forward vibrancy and a satisfying \u003cstrong\u003epremium\u003c\/strong\u003e blend, this kit invites you to brew, taste, and explore the breadth of Brazil’s terroirs with craft and intention.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle-Origin\u003c\/strong\u003e (Washed, 250g): Floral, honey, raw sugar (rapadura), peach; ideal for filter and \u003cstrong\u003eespresso\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHoney Process\u003c\/strong\u003e Single-Origin (250g): Velvety body with cane molasses, honey, and raspberry; medium, rounded acidity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Blend\u003c\/strong\u003e (250g): Chocolate, red fruits, milk chocolate, caramel, apple pie, cocoa, rapadura, and nuts; medium to full body.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruity\u003c\/strong\u003e Limited Edition (Fermented, 250g): Strawberry, raspberry, molasses, honey; 89+ SCA points.\u003c\/li\u003e\n\u003cli\u003eBlack Tucano \u003cstrong\u003eCoffee\u003c\/strong\u003e Cup 200ml: Elegant, heat-retaining design that completes your tasting ritual.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe Coffees\u003c\/h3\u003e\n\u003ch4\u003eSingle-Origin: Sítio Bom Destino, Espírito Santo\u003c\/h4\u003e\n\u003cp\u003eClassic and crystalline, the Black Tucano Single Origin Roasted Coffee (250g) comes from producer \u003cstrong\u003eJosiane Lima Bissoli\u003c\/strong\u003e at \u003cstrong\u003eSítio Bom Destino\u003c\/strong\u003e in Afonso Cláudio, Espírito Santo, Brazil. Grown at 900 meters, this \u003cstrong\u003eArabica\u003c\/strong\u003e lot features \u003cem\u003eYellow Catucaí 2SL\u003c\/em\u003e and a meticulous \u003cstrong\u003ewashed\u003c\/strong\u003e process that highlights its elegant structure. Expect tasting notes of \u003cstrong\u003efloral\u003c\/strong\u003e aromatics, \u003cstrong\u003ehoney\u003c\/strong\u003e, \u003cstrong\u003eraw sugar (rapadura)\u003c\/strong\u003e, and juicy \u003cstrong\u003epeach\u003c\/strong\u003e. With an SCA score of 86+ and a medium roast, it’s dialed for both filter and \u003cstrong\u003eespresso\u003c\/strong\u003e, delivering clarity and sweetness across brew methods.\u003c\/p\u003e\n\u003cp\u003eBrewing suggestion: For pour-over, start at a 1:16 ratio (e.g., 25g coffee to 400g water) with 200–205°F water and a medium grind. For a balanced \u003cstrong\u003eespresso\u003c\/strong\u003e, try 18g in, 36–40g out in 28–32 seconds, adjusting grind to taste.\u003c\/p\u003e\n\u003ch4\u003eHoney Process Single-Origin: Alto Santa Joana, Espírito Santo\u003c\/h4\u003e\n\u003cp\u003eSourced from producer \u003cstrong\u003eWaldir Manske\u003c\/strong\u003e at Sítio Alto Santa Joana (1,100 meters), this \u003cstrong\u003ehoney process\u003c\/strong\u003e \u003cstrong\u003esingle-origin\u003c\/strong\u003e \u003cstrong\u003eArabica\u003c\/strong\u003e (Yellow Caturra) offers a velvety, dessert-like cup. The pulped natural method leaves mucilage on the seed as it dries, concentrating sugars and yielding a layered profile of \u003cstrong\u003ecane molasses\u003c\/strong\u003e, \u003cstrong\u003ehoney\u003c\/strong\u003e, and ripe \u003cstrong\u003eraspberry\u003c\/strong\u003e. With a rounded, medium acidity and an SCA score above 86 points, it shines in both filter brews and syrupy \u003cstrong\u003eespresso\u003c\/strong\u003e shots.\u003c\/p\u003e\n\u003cp\u003eBrewing suggestion: For immersion (French press), try 1:15 at 4 minutes, medium-coarse grind, gentle stir. For flat-bottom drippers, a 1:15.5 ratio accentuates body and sweetness.\u003c\/p\u003e\n\u003ch4\u003ePremium Blend: Mantiqueira de Minas \u0026amp; Serra do Paredão\u003c\/h4\u003e\n\u003cp\u003eThis Black Tucano \u003cstrong\u003epremium\u003c\/strong\u003e blend marries two celebrated Brazilian regions: Mantiqueira de Minas (Santa Rita do Sapucaí) and Serra do Paredão (São Sebastião da Bela Vista). Crafted from \u003cem\u003eYellow Catuaí\u003c\/em\u003e and \u003cem\u003eMundo Novo\u003c\/em\u003e grown between 920–1,200 meters, and processed through both \u003cstrong\u003efermented\u003c\/strong\u003e and \u003cstrong\u003enatural\u003c\/strong\u003e methods, it’s a cup built for comfort and complexity. Tasting notes span \u003cstrong\u003echocolate\u003c\/strong\u003e and \u003cstrong\u003emilk chocolate\u003c\/strong\u003e, \u003cstrong\u003ered fruits\u003c\/strong\u003e, \u003cstrong\u003ecaramel\u003c\/strong\u003e, \u003cstrong\u003eapple pie\u003c\/strong\u003e, \u003cstrong\u003ecocoa\u003c\/strong\u003e, \u003cstrong\u003eraw sugar (rapadura)\u003c\/strong\u003e, and \u003cstrong\u003enuts\u003c\/strong\u003e. With medium-low acidity and a medium to full body, this SCA 86+ blend is ideal for \u003cstrong\u003ebrewing\u003c\/strong\u003e on filter and traditional coffee makers.\u003c\/p\u003e\n\u003cp\u003eBrewing suggestion: For drip or batch brewers, use a 1:16 ratio and a medium grind. Expect a balanced, crowd-pleasing cup that pairs beautifully with milk or stands rich and sweet on its own.\u003c\/p\u003e\n\u003ch4\u003eFruity Limited Edition: Sítio Bom Destino, Espírito Santo\u003c\/h4\u003e\n\u003cp\u003eProducer \u003cstrong\u003eLima Bassoli\u003c\/strong\u003e returns with a limited, fruit-driven \u003cstrong\u003eArabica\u003c\/strong\u003e lot from Sítio Bom Destino (850 meters). The carefully managed \u003cstrong\u003efermented\u003c\/strong\u003e process unlocks vivid notes of \u003cstrong\u003estrawberry\u003c\/strong\u003e, \u003cstrong\u003eraspberry\u003c\/strong\u003e, \u003cstrong\u003emolasses\u003c\/strong\u003e, and \u003cstrong\u003ehoney\u003c\/strong\u003e-an expressive cup that still feels poised and clean. With an SCA score above 89 points and a medium roast, this coffee is a standout for filter fans and traditional coffee makers alike.\u003c\/p\u003e\n\u003cp\u003eBrewing suggestion: On a V60 or cone dripper, try 1:16.5 with a slightly finer-than-medium grind to accentuate fruit aromatics and a silky finish. Consider a cooler bloom to highlight acidity and delicate sweetness.\u003c\/p\u003e\n\u003ch3\u003eThe Cup: Purpose-Built for Your Ritual\u003c\/h3\u003e\n\u003cp\u003eComplete the experience with the Black Tucano \u003cstrong\u003ecoffee\u003c\/strong\u003e cup (180ml). Its sophisticated silhouette complements any setting, while premium materials help maintain the ideal beverage temperature-crucial for evaluating aroma and flavor evolution as your brew cools. At 180ml, it’s perfectly sized for a generous pour-over serving, a long \u003cstrong\u003eespresso\u003c\/strong\u003e, or a small milk drink, making every tasting session feel intentional and elevated.\u003c\/p\u003e\n\u003ch3\u003eCraft, Origin, and Sustainability\u003c\/h3\u003e\n\u003cp\u003eEach bag in this kit represents a close relationship with producers and a commitment to quality at every stage-from selective harvests to careful \u003cstrong\u003eprocessing\u003c\/strong\u003e and roast profiling. You’ll taste the precision of a \u003cstrong\u003ewashed\u003c\/strong\u003e lot’s clarity, the natural sweetness of a \u003cstrong\u003ehoney\u003c\/strong\u003e process, and the modern expressiveness of \u003cstrong\u003efermented\u003c\/strong\u003e coffees, all rooted in Brazilian terroirs. Transparent origins-Afonso Cláudio in Espírito Santo and the highlands of Mantiqueira de Minas-underscore traceability and stewardship, while SCA scores of 86+ (and 89+ on the Fruity) reflect a standard of excellence that rewards mindful \u003cstrong\u003ebrewing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eHow to Brew Your Best Cup\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWater: Use fresh, filtered water at 200–205°F (93–96°C) to preserve sweetness and balance.\u003c\/li\u003e\n\u003cli\u003eRatios: Start at 1:15–1:16 for filter; adjust stronger for milk pairing and lighter for clarity.\u003c\/li\u003e\n\u003cli\u003eGrind: Aim for medium for pour-over; medium-coarse for immersion; fine and even for \u003cstrong\u003eespresso\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eExtraction: Stir or swirl to ensure even saturation; total brew time of 2:45–3:30 suits most pour-overs.\u003c\/li\u003e\n\u003cli\u003eRest: Allow beans to degas 5–10 days post-roast for stable, expressive cups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eA Guided Tasting Journey\u003c\/h3\u003e\n\u003cp\u003eFor a structured flight, begin with the \u003cstrong\u003esingle-origin\u003c\/strong\u003e washed to calibrate your palate to floral aromatics and stone fruit sweetness. Move to the \u003cstrong\u003ehoney\u003c\/strong\u003e process for velvety body and molasses depth, then explore the \u003cstrong\u003efruity\u003c\/strong\u003e limited edition to experience high-toned berries and honeyed finish. Close with the \u003cstrong\u003epremium blend\u003c\/strong\u003e-a layered, chocolate-forward comfort cup that rounds out the session. Use the 180ml cup to focus aroma; note how temperature shifts reveal \u003cstrong\u003eflavor\u003c\/strong\u003e transitions from sugarcane and peach to cocoa, red fruit, and caramel.\u003c\/p\u003e\n\u003ch3\u003eWhy This Kit\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFour distinct \u003cstrong\u003especialty coffees\u003c\/strong\u003e-washed, honey, and fermented styles-for a complete origin and process tour.\u003c\/li\u003e\n\u003cli\u003eProducer-forward storytelling from Espírito Santo and Mantiqueira de Minas, Brazil.\u003c\/li\u003e\n\u003cli\u003eVersatility across \u003cstrong\u003ebrewing\u003c\/strong\u003e methods: pour-over, immersion, traditional coffee makers, and \u003cstrong\u003eespresso\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eIncluded 200ml cup to refine your tasting ritual at home.\u003c\/li\u003e\n\u003cli\u003eSCA 86+ across the board, with a standout 89+ limited edition for fruit lovers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBring the Roastery Experience Home\u003c\/h3\u003e\n\u003cp\u003eWhether you’re a home barista chasing the perfect \u003cstrong\u003eespresso\u003c\/strong\u003e or a pour-over devotee seeking nuance in every sip, the Black Tucano Discovery \u003cstrong\u003ecoffee kit\u003c\/strong\u003e delivers quality, craftsmanship, and a sense of place in each bag. Brew thoughtfully, taste deliberately, and discover how process, variety, and altitude shape the cup. Your next favorite \u003cstrong\u003ecoffee\u003c\/strong\u003e is in this box-open it, breathe in the aromatics, and enjoy the journey.\u003c\/p\u003e\n\u003cp\u003eReady to savor the spectrum of Brazilian \u003cstrong\u003especialty coffee\u003c\/strong\u003e? Make this kit part of your daily ritual and experience the pleasure of brewing excellence at home.\u003c\/p\u003e","brand":"Black Tucano Coffee","offers":[{"title":"Whole  Beans","offer_id":44585607725110,"sku":"325","price":76.99,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":44585607757878,"sku":"326","price":76.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/0300\/2422\/files\/47_98fd2d56-ae23-47e5-ab9f-e38277945b20.jpg?v=1765832324"}],"url":"https:\/\/www.blacktucano.com\/collections\/kit-quartet-cup.oembed","provider":"Black Tucano Coffee Roasters","version":"1.0","type":"link"}